How to Set a Table Properly
The dining experience can be enhanced with a perfectly set table. Whether you’re hosting a formal dinner or a casual lunch, setting the table correctly will help you create a beautiful atmosphere and ensure a seamless meal. Read on for some tips on how to set a table properly.
Choose the Right Table Linens
Table linens can take a meal from mundane to memorable. Choose a tablecloth in a color and pattern that complements your dinnerware and fits the occasion. Linen or cotton tablecloths are a great choice for formal dinners while paper or placemats are ideal for casual meals. If you’re using placemats, layer them with a coordinating table runner and napkins for an extra touch.
Lay Out Place Settings
Place settings typically include a plate, both a dinner and salad fork, a dinner knife, a soup spoon, and a dessert spoon. Start by placing the plate in the middle of the place setting. To the left of the plate, arrange the salad fork, followed by the dinner fork, and the knife. On the right side of the plate, place the soup spoon and the dessert spoon. Napkins can be placed either on the plate or on the left side of the forks.
Include Glassware
Glassware should be arranged in the order it will be used. Start with the water glass on the right side of the spoon and work your way to the left. The order should go: water, white wine, red wine, and dessert wine glass. You can also include a champagne flute, which should be placed above the white wine glass.
Add Serving Pieces
If you’re using serving pieces, like a gravy boat, butter dish, or salt and pepper shakers, place them on the table within easy reach of all guests. Be sure to include a spoon or knife with any items that need to be served.
Finishing Touches
Candles and other decorative touches can bring your table to life. Create a centerpiece with flowers, greenery, and other small decorations. To complete the look, add battery-operated candles, tea lights, or votives. Don’t forget to light them just before guests arrive!
Setting the table doesn’t have to be a daunting task. With these tips, you can create a beautiful table that will impress your guests and make your meal even more enjoyable. Bon appétit!